Bio

Appellation: Lugana DOP
Grape Varieties: Turbiana 100% from organic agriculture
Vineyard Location: Located on the hills of Lonato del Garda
Altitude: 150-250 metres (492-820 Feet) above sea level
Soil Characteristics: Calcareous clay soil, morainic origin
Training System: Guyot
Average Age Of The Vines: 20 years
Density Of Planting: 5,000 vines/Hectare (2,024 vines/Acre)
Harvest: Manual harvest between late August and early September
Vinification: Acclimatization at 10°C (50°F), careful selection of grapes
Pressing: Soft pressing of whole grapes
Fermentation: In temperature controlled stainless steel tanks
Fermentation Temperature: 15°C
Length Of Fermentation: 8/10 days
Ageing: In stainless steel tanks